Penguin Random House The Seven Culinary Wonders of the World: A History of Honey, Salt, Chile, Pork, Rice, Cacao, and TomatoExplores the cultural, historical, and culinary significance of seven essential ingredients Examines the global impact and enduring popularity of honey, salt, chile, pork, rice, cacao, and tomato Traces the origins and early uses of each ingredient in different parts of the world Discusses the role of these ingredients in traditional cuisines and culinary traditions Explores the trade routes and cultural exchanges that spread these ingredients across