180mm Tsunehisa Ginsan Nishiji Santoku Red or BrownThe Tsunehisa line of knives are hand made in Tosa, Japan, by a small team of skilled craftsmen at the Hokiyama factory, founded in 1919. Location: Kochi, Japan Line: Tsunehisa Construction: San mai Edge Steel: Ginsan (61 HRC) Cladding: Stainless Finish: Nashiji Edge Grind: 50 50 (Double Bevel) Handle: Triple riveted pakka wood scales, Red or Brown Weight: ~g Blade Length: 180mm Overall Length: ~mm Thickness at Heel: ~mm Blade Height: ~mm The best
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180mm Tsunehisa Ginsan Nishiji Santoku Red or Brown