Two Islands Islay Cask WhiskeyAfter 6+ years aging in NO. 3 charred American oak barrels Battle Point Whiskey is transferred to prime EX Islay whisky casks, where undergoes secondary maturation and finishing for 6 12 months. Un chill filtered. Full and intense, notes of roasted nuts, creosote and maritime smoke on the nose, stone fruit, saddle leather, and bright wheat grain on the palate, finishing with gentle heat, lingering essences of salt air and measured peat smoke. Named
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