Isombe Ku Munota 200g (Drird cassava leaf)ALA DAMIANO Ground dried Cassava Leaves Mix (Melange de Feuilles de Manioc Sechees SHEKINA From Farm to Table HAW TO PREPARE 1 Boil 1 LITRE of water Shyushya Litiro 1 y'amazi abire 2. Pour the 200g of ground dried cassava leaves mix in the boiled water Sukamo Isombe kumunota 200g 3. Stir for about 5 minites and serve Vanga mu minota 5 hanyuma warure INGREDIENTS Cassava leaves, Leeks, Garlic, Onion, Celery, Cooking oil, Cube maggie, Sel, Farine
Shopping security
Each payment you make on thelockerguy is secured with strict SSL encryption and PCI DSS data protection protocols